Sips - Sparkling Raspberry with Native Australian Riberry
Naturally flavoured sparkling water with Native Australian ingredients.
For thousands of years, Aboriginal people on the east coast, in the hinterland and rainforest regions, relied on riberries as a core food source. The fruit was usually picked and gathered by women and children. While children thought of the berries as delicious sweet treats, adults commonly referred to them as “medicine berries”. Riberries provided essential vitamins and minerals to fight against colds and keep the immune system healthy and strong. The pulp was also used to treat ear infections.
- Zero Calories
- Zero Sugar
- Zero Sweetener
- Made in Melbourne
Carbonated Water, Natural Flavours, Citric Acid, Native Australian Riberry