Our signature salted caramel wrapped in rich and velvety cacao chocolate. Mouthwateringly moreish, perfectly balanced. A soft-centred smoothie.

SAMEER SAYS
Who doesn’t love chocolate and caramel? We wanted to make this classic more sophisticated and we felt this gluten free chocolate was a real winner. Dark vegan chocolate encasing a deliciously salty vegan caramel centre.

Chocolate (70%) (Cocoa butter, Rice syrup, Cocoa liquor, Chicory root fibre, Coconut Sugar, Emulsifier: Sunflower Lecithin), Caramel (30%) (Vegetable oils and fats (Sunflower, Shea, Coconut), Chicory Root fibre, Coconut sugar, Rice milk powder, Salt, Emulsifier: Sunflower lecithin, Natural flavouring)

Cacao Solids 47%

For Allergens see ingredients in bold. Produced in a factory that also handles nuts, soy and milk. Store in a Cool dry place. Protect from heat.